Please inform us of any allergies or specific dietary needs when booking, with at least 24 hour’s notice, to ensure a high-quality dining experience.

Express tasting menu

2 courses 45 I 3 courses 54

available for *lunch and evening

EXTRAS

Tuna tartare, caviar

15 supp

Camembert, truffle honey

for two

20 supp

Matching wines 50 supp

~

Ploughman’s canapés

~

Our focaccia, flavoured butter

~

Bouillabaisse, king prawn, mussel, smoked clam

or

Beef carpaccio, capers, balsamic

~

Beef fillet, horseradish, carrot

or

Catch of the day, kale, leek

~

Petty Fours classic meringue

or

Textures of chocolate

~

Petit fours

Please inform us of any allergies or specific dietary needs when booking, with at least 24 hour’s notice, to ensure a high-quality dining experience.

We cater for most dietary requirements, including vegan and gluten free options. *Lunch time bookings must be booked online.

A discretionary 12.5% service charge will be added to your bill.